Serving Instructions

Deluxe Lasagna Serving Instructions  

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 400°. 
  4. Place on cookie sheet to bake
  5. Bake with foil covering on middle rack approximately one hour.      
  6. Remove foil covering and bake 10 minutes more or until cheese is golden brown.
  7. Let lasagna set for 10 minutes before slicing. Serve immediately.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
          There is no substitute for watching your casserole and making adjustments for your
           particular oven. 

 

Chicken & Wild Rice Serving Instructions                                                       

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 350°. 
  4. Place on cookie sheet to bake.
  5. Bake uncovered for 35 minutes until heated through completely.
  6. Serve immediately.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
          There is no substitute for watching your casserole and making adjustments for your
           particular oven. 

 

King Ranch Chicken Serving Instructions                            

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 325°. 
  4. Place on cookie sheet to bake.
  5. Bake uncovered for 40 minutes or until casserole is hot and bubbly.
  6. Let casserole set for 5 minutes before serving.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
          There is no substitute for watching your casserole and making adjustments for your
           particular oven. 

 

Hash Brown Casserole Serving Instructions                        

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before baking.
  3. Pre-heat oven to 350°. ​
  4. Place on cookie sheet to bake.
  5. Fluff packed casserole with fork to loosen.
  6. Bake, covered on middle rack for 45-60 minutes, remove foil and bake uncovered for final 15 minutes.
  7. Let casserole set for 10 minutes before serving.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
         There is no substitute for watching your casserole and making adjustments for your
         particular oven. 

 

BBQ Baked Beans Serving Instructions                             

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 300°. ​
  4. Place on cookie sheet to bake.
  5. Bake uncovered for approximately one hour or until beans are set.
  6. Let casserole set for 5 minutes before serving.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
         There is no substitute for watching your casserole and making adjustments for your
         particular oven. 

 

Cheesy Macaroni Serving Instructions                              

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 375°. ​
  4. Place on cookie sheet to bake.
  5. Bake uncovered for 15 minutes or until heated completely through.
  6. Serve immediately.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
         There is no substitute for watching your casserole and making adjustments for your
         particular oven. 

 

French Toast Bake Serving Instructions                                                         

  1. Thaw completely before baking.  Thaw in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 400°. 
  4. Place on cookie sheet to bake.
  5. Lay foil loosely on top of casserole to bake 30 minutes.
  6. Melt Butter and Brown Sugar in microwave safe bowl. Drizzle over bread. 
  7. Remove foil and bake uncovered for 10 more minutes or until fork comes out clean.
  8. Let casserole set for 5 minutes before slicing. Serve immediately
Suggestion: Sprinkle with fresh or frozen berries and powdered sugar.
 
Warning: Handle with caution – HOT LIQUIDS.
 
Precaution: Contains raw eggs.
 
Note: Baking instructions are general guidelines.
          There is no substitute for watching your casserole and making adjustments for your
           particular oven.  

 

Sausage & Egg Casserole Serving Instructions                                                

  1. Thaw completely before baking.  Thaw in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 350°. 
  4. Place on cookie sheet to bake.
  5. Bake, covered for 15 minutes or until heated completely through.
  6. Serve immediately
Warning: Handle with caution – HOT LIQUIDS.
 
Note: Baking instructions are general guidelines.
          There is no substitute for watching your casserole and making adjustments for your
           particular oven.  

 

Berry Oatmeal Bake Serving Instructions                                                       

  1. Thaw completely before baking.  Thaw in refrigerator overnight.
  2. Pre-heat oven to 375°. 
  3. Place on cookie sheet to bake.
  4. Bake uncovered for 35-45 minutes or until the top is golden brown and mixture has set.
  5. Serve immediately.
Warning: Handle with caution – HOT LIQUIDS.
 
Precaution: Contains raw eggs.
 
Note: Baking instructions are general guidelines.
          There is no substitute for watching your casserole and making adjustments for your
           particular oven.  

 

Ham & Hash Brown Casserole Serving Instructions               

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before baking.
  3. Pre-heat oven to 350°. ​
  4. Place on cookie sheet to bake.
  5. Fluff packed casserole with fork to loosen.
  6. Bake, covered on middle rack for 45-60 minutes, remove foil and bake uncovered for final 15 minutes.
  7. Let casserole set for 10 minutes before serving.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
         There is no substitute for watching your casserole and making adjustments for your
         particular oven.  

 

All Dessert Pie Serving Instructions                                

  1. Remove from freezer one half hour before serving.
  2. Slice and serve.

 

Texas Stew Serving Instructions                                   

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pour contents into a sauce pan and cook on medium heat for 10 minutes or until hot.
  4. Let casserole set for 10 minutes before serving.

Warning: Handle with caution – HOT LIQUIDS.


 

Broccoli & Rice Serving Instructions                                                          

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 350°. 
  4. Place on cookie sheet to bake.
  5. Bake uncovered for 35 minutes until heated through completely.
  6. Serve immediately.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
          There is no substitute for watching your casserole and making adjustments for your
           particular oven.

 

Sweet Potato Casserole Instructions                                                       

  1. Thaw completely before baking.  Thaw at room temperature 4-5 hours or in refrigerator overnight.
  2. Remove from refrigerator 30 minutes before cooking.
  3. Pre-heat oven to 350°. 
  4. Place on cookie sheet to bake.
  5. Bake uncovered for 30 minutes until heated through completely through.
  6. Serve immediately.

Warning: Handle with caution – HOT LIQUIDS.

Note: Baking instructions are general guidelines.
          There is no substitute for watching your casserole and making adjustments for your
           particular oven.